Cook an Egg Without the Stove

Have you ever wanted to, say, fry an egg, but you couldn't use the stove (for whatever reason, including, but not limited to: parents, laziness, last-minute-snack, alien abduction, just-don't-want-to-get-up, etc).

Well, here's your solution! (Couresty of my friend):
You can actually cook an egg with a microwave!

All you need is: an egg, salt/pepper (optional, for seasoning), a microwaveable bowl, and a microwave.

1.) Crack the egg into the bowl.

2.) Stir the egg with chopsticks/fork, etc. (Important: Please don't miss this step! The egg will explode and make a mess in your microwave!)

3.) Add seasoning (try not to overdo it; a pinch is good enough!)

4.) Microwave for about a minute. (I microwave it for 1:11). Please make sure that the egg is edible before you eat it! (No runny yolks/whites).

5.) Enjoy :)

(It doesn't taste the same as a fried egg, but it's also healthy! No oil needed!)